FOODtemp Food insertion RTD

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  • Temp.: -50 to +260 °C
  • Pt100 temperature sensor
  • Two-wire/three-wire circuit as a standard feature

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Basic type: 902350

Food insertion RTD temperature probe

Due to their special construction, these robust, steam-tight food insertion RTD temperature probes are especially suited to cooking, boiling, and baking processes in all food processing and food preservation applications. Further application areas are autoclaves and sterilizers.

General technical data
Connection Cable ends stripped bare, ferrules, plug-in sleeves, multi-pole plug connection
Connecting cable Silicone, PTFE
Handle PPS plastic, silicone, PTFE, PEEK, FPM
Protection tube Stainless steel 1.4571
Protection tube end Central, angled
Temperature sensor Pt100
Protection type IP67
Option Shielded connecting cable
Special features Steam-tight, pressure resistant, high degree of mechanical strength, multiple measuring points
Application areas Food industry, cooling, boiling, and baking processes, food processing and preservation, autoclaves, sterilizers

ต้องการใบเสนอราคา

Line add : @intech2000

Email : intech@intech2000.com

Phone : 02-440-1853

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